Primitivo Puglia IGP BIO

Made from organically grown Primitivo grapes, this red wine aged in stainless steel tanks expresses all of the grape’s varietal notes: intense ruby red, ripe red fruit bouquet, soft taste. It is full bodied and with a long finish, ideal to pair with rich first courses, red meat and hard cheese.

Uve Primitivo al 100% da agricoltura biologica affinato in acciaio che conserva tutte le caratteristiche del varietale: rosso rubino intenso, bouquet di frutta rossa matura, palato morbido, di corpo e persistente per un perfetto abbinamento con primi piatti robusti, carni rosse e formaggi a pasta dura.

Features

WINE TYPE
Red
GRAPES
Primitivo
VINE TRAINING
Espalier, 5000 vines per Ha
HARVEST
First week of September
SERVING TEMPERATURE
16-18°C
PRODUCTION AREA
Salento, Puglia. Vines are grown at an altitude of around 100 m above sea level with high average temperatures and medium-low rainfall. The soil is shallow and medium textured (sandy loam).
VINIFICATION AND AGEING
Destemming of the grapes and maceration at a controlled temperature of 25°C as long as the alcoholic fermentation lasts. The next step is the soft pressing of the grapes and the consequent start of the malolactic fermentation. Aged in stainless steel tanks.
TASTING NOTES

Deep ruby red with crimson reflections; rich of mature fruit, cherries and plums, with notes of coffee and black pepper. A full-bodied wine, soft and balanced, with a pleasantly lingering aftertaste.

PRODUCTION AREA

Salento, Puglia. Vines are grown at an altitude of around 100 m above sea level with high average temperatures and medium-low rainfall. The soil is shallow and medium textured (sandy loam).

Destemming of the grapes and maceration at a controlled temperature of 25°C as long as the alcoholic fermentation lasts. The next step is the soft pressing of the grapes and the consequent start of the malolactic fermentation. Aged in stainless steel tanks.

Deep ruby red with crimson reflections; rich of mature fruit, cherries and plums, with notes of coffee and black pepper. A full-bodied wine, soft and balanced, with a pleasantly lingering aftertaste.

Accolades

Annuario dei Migliori Vini Italiani Luca Maroni 2026

92 Points

Annuario dei Migliori Vini Italiani Luca Maroni 2025

92 Points

Annuario dei Migliori Vini Italiani Luca Maroni 2021

93 Points

Annuario dei Migliori Vini Italiani Luca Maroni 2019

93 Points

Annuario dei Migliori Vini Italiani Luca Maroni 2018

91 Points

Mundus Vini Biofach 2018

Silver Medal

Mundus Vini Biofach 2017

Silver Medal

Mundus Vini Biofach 2016

Gold Medal

Annuario dei Migliori Vini Italiani Luca Maroni 2017

90 Points

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