Crisp and mineral white wine produced only with Verdeca grapes, a variety native to the area of North Salento. The delicate grapes were skillfully processed to preserve its floral and mineral notes. Ideal to pair with seafood, it marries perfectly with shellfish and boiled fish dishes with light sauces.
WINE TYPE
GRAPE
VINE TRAINING
HARVEST
SERVING TEMPERATURE
PRODUCTION AREA
Hilly area in the Northern province of Taranto, Salento, Puglia. The area is about 150 m above sea level and benefits from great diurnal temperature variations. Medium clay textured soil, shallow and with a good presence of rocks.
VINIFICATION AND AGEING
Destemming and soft pressing of the grapes, cold static decantation and alcoholic fermentation at 16°C in steel tanks. Ageing in stainless steel tanks.
TASTING NOTES
Straw yellow colour with golden reflections, intense aromas of white flowers and vanilla. The palate is fresh and mineral, pleasantly flavoured in the end.
