Primitivo di Terra d’Otranto
The Primitivo di Terra d’Otranto Notte Rossa reflects warm climates and sandy soils that enhance its richness. Harvested midSeptember and aged in French and American oak, it shows an intense ruby hue with cherry, plum, cocoa and vanilla aromas. The palate is fullbodied and velvety, finishing long and sweet. Perfect with rustic dishes, flavorful meats and aged cheeses.
The Primitivo di Terra d’Otranto Notte Rossa reflects warm climates and sandy soils that enhance its richness. Harvested midSeptember and aged in French and American oak, it shows an intense ruby hue with cherry, plum, cocoa and vanilla aromas. The palate is fullbodied and velvety, finishing long and sweet. Perfect with rustic dishes, flavorful meats and aged cheeses.
Features
WINE TYPE
GRAPES
VINE TRAINING
HARVEST
SERVING TEMPERATURE
PRODUCTION AREA
VINIFICATION AND AGEING
TASTING NOTES
Intense ruby red hue, lifted by subtle purple glints; the bouquet is rich and enveloping, recalling ripe cherries and juicy plums, with elegant nuances of cocoa and vanilla. On the palate it shows substantial structure, softened by the velvety warmth of Primitivo, and it fi nishes with long lasting sweet notes
PRODUCTION AREA
Salento Ionian countryside. Vines are grown at an altitude of around 100 m above sea level with high average temperatures and medium-low rainfall. The soil is shallow and medium textured (sandy loam)
VINIFICATION AND AGEING
TASTING NOTES
Intense ruby red hue, lifted by subtle purple glints; the bouquet is rich and enveloping, recalling ripe cherries and juicy plums, with elegant nuances of cocoa and vanilla. On the palate it shows substantial structure, softened by the velvety warmth of Primitivo, and it fi nishes with long lasting sweet notes
